Vegan recipes for a bread machine?

465 Views 8 Replies 5 Participants Last post by MoonStarFalling, Apr 15, 2009

happy2bamama

Discussion Starter · Apr 14, 2009

Does anyone have any of these? And, I found a recipe for a quinoa bread that has no milk (but just a bit of butter though), but I don't know which setting to put my machine on - dry milk or fresh milk (it only has those two) - thoughts since there's no milk in it??

TIA

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To-Fu

· #2 · Apr 14, 2009

I'm not sure! I usually don't use a machine when I bake bread, although I am vegan. You might try this over in Vegetarian and Vegan Living.

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Shakti77

· #3 · Apr 14, 2009

Oh, it's really easy. Substitute butter for oil, honey for vegan sugar, omit the milk powder... I 'm not vegan but whenever I'm on short of these, I omit/substitute these and most of the time my breads are vegan.. and they turn out good. You can even use soy milk instead of milkpowder+water combo.

http://beanland.wordpress.com/2007/0...asy-and-cheap/

This recipe has honey which you can exchange for vegan sugar.
She says the recipe works fine without the milk powder so she omitted it later.

http://www.kingarthurflour.com/recip...t-bread-recipe

I've tried the first recipe from the foln. link with sugar and olive oil and know it works.
http://gardenopolis.wordpress.com/20...of-two-breads/

totally vegan bread using bread machine..Check out her blog - she's vegan and bakes a lot of stuff.
http://veganfeastkitchen.blogspot.co...-bread-in.html

substitute the goat milk with soymilk in the foln. recipe...
http://www.breadmachinedigest.com/re...pelt-bread.php

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happy2bamama

Discussion Starter · #4 · Apr 14, 2009

Thanks for these links - can't wait to check them out! Do you know about which setting I would use (the fresh milk or dry milk)?

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Shakti77

· #5 · Apr 14, 2009

Quote:

Originally Posted by happy2bamama

Thanks for these links - can't wait to check them out! Do you know about which setting I would use (the fresh milk or dry milk)?

My machine doesn't have these settings.. So I'm just guessing here. If I use soy milk, then I'd use the fresh milk setting.

Can you tell me what your machine name and model number is...

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MoonStarFalling

· #6 · Apr 15, 2009

This is one my friend made up. I've been using it for about 7 years in many different variations.

3/4 cup warm water
3 tablespoons maple syrup or blackstrap molasses
2 cups white spelt
1/3 cup whole brown spelt
1 and 1/2 table spoons olive oil
2 tsp dry yeast

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veganf

· #7 · Apr 15, 2009

Good links...I just gotttta start using my bread machine!!

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happy2bamama

Discussion Starter · #8 · Apr 15, 2009

Quote:

Originally Posted by MoonStarFalling

Thank you

Now, would you use the "fresh milk" setting or the "dry milk" setting with this (since it has neither)? I know not everyone has that setting, but I am at a loss as to what to do because there is an hour difference between the two settings (fresh milk is an hour SHORTER).

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MoonStarFalling

· #9 · Apr 15, 2009

Man I wish I knew but I've never heard of those settings! My machine had 4 settings and I think I used the whole wheat setting. I don't know how that's different though!

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