It's Friday, so we'll be having our traditonal Friday Night Shabbat Dinner, assuming I ever get off my
: and start cooking
I'll make homemade challah (egg bread), veggie soup with matzah balls, baked chicken, and probably carrots and/or brocolli. I think I'll make a pumpkin pie for dessert since we have 4 cans of pumpkin I'd rather not move with.
Since we don't cook on Shabbat, I need to prepare food for tomorrow as well. I know I'll be making cole slaw but I'm not sure what else I'm going to cook- the chick peas I put in the crock pot got slightly burned so they may not make such a good cold salad after all!!