I always use it for meat, especially roast chicken. Salt, pepper, marjoram, that's it!
What can I make with Majoram?
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Use it to replace oregano in any of your recipes. The plants are related (it's actually hard to get fresh marjoram sometimes because it cross-breeds with oregano easily). Marjoram has a more distinct, sweeter flavor, but it's very similar. Replacing oregano with it gives your dishes a totally new edge!
As a side note, does anybody else have trouble finding marjoram in the stores? I had to mail order my last jar because the groceries around here don't carry it.
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As a side note, does anybody else have trouble finding marjoram in the stores? I had to mail order my last jar because the groceries around here don't carry it.
Pizza sauce.
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I like it better than oregano, actually, and freely substitute marjoram for oregano in all my recipes.
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