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Whole Wheat Flour vs. Whole Wheat Pastry Flour?

508 Views 3 Replies 3 Participants Last post by  KatWrangler, 
KatWrangler
I have a recipe for muffins and it calls for WW Flour. I have some WW Pastry Flour. Can I use the Pastry flour instead? Do I need to adjust the amount?
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cathe
WW pastry should work fine--in fact it will make the muffins lighter than with straight ww flour. The amounts would be the same.
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deditus
Yes, ww pastry flour is awesome for muffins and quickbreads, pancakes, etc. Just not regular bread. Same amounts.
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KatWrangler
:

Okay! Off to make muffins!
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