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I've found some local lamb for a pretty good price (considering it's lamb, anyway!). It says they are pastured and fed a small amount of corn. Is it worth getting or should I only get exclusively pastured lamb? We would probably eat it once a week or so.
 

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I would ask about what constitutes "a small amount" - if they were entirely grain finishing the animals, I wouldn't buy it. If they're giving them a handful of corn every night to tempt them in from pasture, I might be willing to buy that.
 
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